Apricot | The Flavor Apprentice (20/50/100ml)

Price range: €3,90 through €14,90 inc. VAT

Apricot by The Flavor Apprentice is a concentrated PG-based flavor with a juicy stone-fruit profile combining soft sweetness and light tang. Suitable for fruit blends, desserts and beverage use and must be diluted before use.

Size: No selection

Quick add

Clear

Offer	Range	Discount
Various Concentrates	10 - 50	10% €3,51

The Flavor Apprentice (TFA) is a US-based manufacturer of professional food flavorings used in DIY mixing and culinary applications. Apricot delivers a juicy stone-fruit profile with soft sweetness and a lightly tangy edge, making it a versatile choice for fruit mixes, tropical blends and dessert-style recipes. This is a highly concentrated aroma intended for dilution only. It is PG-based, water-soluble and designed for controlled use in recipes rather than standalone application. Note: We purchase in bulk and rebottle into smaller bottles (not original manufacturer packaging).

Tips & accessories

1 × Apricot flavor concentrate (20 ml / 50 ml / 100 ml)

Characteristics

Type: Food flavoring (concentrate, water-soluble)
Carrier: Propylene glycol (PG)
Flavor profile: ripe apricot, soft sweetness, light tang
Use: fruit blends, desserts, beverages
Role in recipes: main stone-fruit flavor or supporting accent
Packaging: rebottled from bulk (not original bottle)
Origin: USA

Flavor notes

Top: bright stone-fruit aroma
Middle: juicy apricot body
Base: soft, slightly tangy finish

Tips for this flavor

For fruit mixes: pairs well with peach, mango or berry notes
For balance: add pear or vanilla to soften edges
For brightness: a touch of citrus can lift the top notes

Ingredients

Aroma compounds, propylene glycol (PG).

Allergy & warnings

Contains no oils.
Not intended for direct use without dilution.
Store tightly closed in a cool, dark place.
Keep out of reach of children and pets.

Mixing guidelines (starting points)

DIY single flavor: 4–7%
As an accent: 1–3%
Steeping: 3–7 days
Food & beverage use: 0.05–0.30%

Frequently asked questions

Is this apricot more fresh or candy-like?

It aims for a juicy stone-fruit profile rather than a candy-only style.

What flavors pair well with apricot?

Peach, mango, berry notes and light cream/vanilla bases are common pairings.

Can it be used to support peach mixes?

Yes, small amounts can add depth and a stone-fruit nuance to peach blends.

Does it require steeping?

Short steeping is usually enough; it typically settles within a week.

More information about the manufacturer?

Visit The Flavor Apprentice – official website.