Apricot | The Flavor Apprentice (20/50/100ml)

Apricot by The Flavor Apprentice is a concentrated food flavouring with a light, refreshing apricot taste. Use it in fruit-led drinks, yoghurt, dessert sauces and combinations with peach, berries or vanilla.

Flavour profile

This apricot profile is light and refreshing, making it useful when you want a fruit layer that leaves room for other flavours. Keep it central in a simple chilled recipe, or pair it with peach for a stone-fruit direction. Vanilla and cream can take it towards a softer dessert blend.

Recipe ideas & pairings

• Apricot yoghurt: blend into a prepared yoghurt base and adjust sweetness separately.
• Apricot peach drink: combine with peach in a suitable drink base.
• Apricot vanilla sauce: use with vanilla in a dessert sauce.
• Apricot berry dessert: test with raspberry in a fruit filling or chilled dessert.

Start by establishing the apricot layer in your base. Add citrus or darker berries gradually so the lighter apricot character remains noticeable.

Using the concentrate

Dilute into the food or drink base specified by your recipe. Mix thoroughly and assess the fully prepared recipe at its intended serving temperature.

Make a small test batch, measure each addition and mix thoroughly before assessing the result. Record the amount and final batch size so you can reproduce your recipe. Measuring tools help keep small adjustments consistent. For DIY e-liquid, follow a recipe and product-specific suitability guidance; food-use guidance does not establish suitability for inhalation.

Product details

• Ingredients listed by TFA: natural and artificial flavours, propylene glycol (PG) and water.
• Water-soluble concentrated flavouring.
• Made by The Flavor Apprentice in the USA.
• Available in 20 ml, 50 ml and 100 ml.
• Rebottled from bulk by Flavour-Concentrates.eu; supplied in our bottles rather than original manufacturer packaging.

Explore more The Flavor Apprentice concentrates for your recipes.

Handling & storage

Dilute before use. Keep the bottle tightly closed in a cool, dry place away from direct sunlight, children and pets. Check the label and batch documentation when dietary restrictions or allergies matter.

Frequently asked questions

What kind of apricot profile is this?
TFA describes a light, refreshing apricot taste.

Can I combine it with peach?
Yes, test apricot and peach separately in your base, then adjust the balance in a small combined sample.

Will it thicken a fruit sauce?
It adds flavour. Follow your sauce recipe for thickening and texture.

How do I keep apricot prominent in a blend?
Build the apricot layer first and add stronger citrus, berry or cream flavours gradually.