DX Peanut Butter | The Flavor Apprentice (20/50/100ml)

DX Peanut Butter by The Flavor Apprentice delivers a rich, creamy peanut butter flavour for dessert, bakery and chocolate recipes. Use it as the main nut flavour or a smaller layer beneath chocolate, banana or vanilla.

Flavour profile

The manufacturer describes a realistic peanut butter character with a rich, creamy impression. It gives a recipe a peanut butter flavour without supplying the spread’s physical thickness, fat or protein; those properties still need to come from your recipe ingredients.

Recipe ideas & pairings

• Chocolate & peanut butter: explore the pairing in a mousse, ice cream or dessert filling.
• Banana dessert: test a peanut butter layer with banana and vanilla in a chilled dessert.
• Cookie recipe: trial it in a small batch where you want a peanut butter flavour; keep the dough’s fat and structure balanced separately.
• Caramel ice cream: pair with caramel and a vanilla base, keeping enough contrast for the nut flavour to remain distinct.

Compare a small sample with and without the concentrate before increasing it. In chocolate or caramel recipes, check that the peanut butter character remains clear without covering the other flavours.

Using the concentrate

Dilute before use. The manufacturer identifies this DX version as formulated without acetoin or acetyl propionyl; that does not establish suitability for inhalation. If you have a peanut allergy, obtain batch-specific allergen documentation before considering use. A flavour name or a general manufacturer statement is not a substitute for confirming the supplied batch.

Make a small test batch, measure each addition and mix thoroughly before assessing the result. Record the amount and final batch size so you can reproduce your recipe. Measuring tools help keep small adjustments consistent. For DIY e-liquid, follow a recipe and product-specific suitability guidance; food-use guidance does not establish suitability for inhalation.

Product details

• Ingredients: natural and artificial flavours, propylene glycol (PG), water.
• Water-soluble concentrated flavouring.
• Made by The Flavor Apprentice in the USA.
• Available in 20 ml, 50 ml and 100 ml.
• Rebottled from bulk by Flavour-Concentrates.eu; supplied in our bottles rather than original manufacturer packaging.

Explore more The Flavor Apprentice concentrates for your recipes.

Handling & storage

Dilute before use. Keep the bottle tightly closed in a cool, dry place away from direct sunlight, children and pets. Check the label and batch documentation when dietary restrictions or allergies matter.

Frequently asked questions

What does DX Peanut Butter taste like?
The manufacturer describes a realistic peanut butter flavour with a rich, creamy character.

Can it replace peanut butter in baking?
It provides flavour but does not replace peanut butter’s fat, protein, thickness or contribution to dough structure.

Is it suitable for someone with a peanut allergy?
Do not assume suitability. Obtain batch-specific allergen documentation for the supplied concentrate before considering use.

What does the DX designation mean?
The manufacturer identifies this version as formulated without acetoin or acetyl propionyl. This is not a statement of inhalation safety.