Banana | The Flavor Apprentice (20/50/100ml)

Price range: €3,90 through €14,90 inc. VAT

Banana by The Flavor Apprentice is a concentrated PG-based flavor designed to add a clear banana note to DIY mixes and culinary applications. It is water-soluble, highly concentrated and must always be diluted before use.

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Offer	Range	Discount
Various Concentrates	10 - 50	10% €3,51

The Flavor Apprentice (TFA) is a US-based manufacturer of professional food flavorings used in DIY mixing and culinary applications. Banana is a straightforward banana concentrate suited for fruit blends, smoothies-style profiles and dessert recipes where a distinct banana note is needed. This is a highly concentrated aroma intended for dilution only. It is PG-based, water-soluble and designed for controlled use in recipes rather than standalone application. Note: We purchase in bulk and rebottle into smaller bottles (not original manufacturer packaging).

Tips & accessories

1 × Banana flavor concentrate (20 ml / 50 ml / 100 ml)

Characteristics

Type: Food flavoring (concentrate, water-soluble)
Carrier: Propylene glycol (PG)
Flavor profile: banana
Use: fruit blends, desserts, beverages
Role in recipes: main banana note or supporting fruit layer
Packaging: rebottled from bulk (not original bottle)
Origin: USA

Flavor notes

Top: banana aroma
Middle: full banana body
Base: soft sweet finish

Tips for this flavor

For smoothies: combine with strawberry, mango or pineapple
For desserts: works well with vanilla and light cream notes
For balance: a small amount of nut or bakery can add depth

Ingredients

Aroma compounds, propylene glycol (PG).

Allergy & warnings

Contains no oils.
Not intended for direct use without dilution.
Store tightly closed in a cool, dark place.
Keep out of reach of children and pets.

Mixing guidelines (starting points)

DIY single flavor: 4–7%
As an accent: 1–3%
Steeping: 0–3 days
Food & beverage use: 0.05–0.30%

Frequently asked questions

Is this intended for DIY mixing only?

No, it can be used for DIY mixes and culinary flavoring when properly diluted.

Does banana benefit from steeping?

It is often usable quickly, but a short rest can help the blend smooth out.

How do I make the banana feel “creamier” in a recipe?

Pair it with vanilla, custard or light cream flavors at low percentages.

Is it PG-based and does it require dilution?

Yes, it is PG-based and must always be diluted before use.

More information about the manufacturer?

Visit The Flavor Apprentice – official website.