Koolada | The Flavor Apprentice (20/50/100/250/500ml)

The Flavor Apprentice (TFA) produces professional food flavorings for DIY mixing and culinary use. Koolada is a cooling additive designed to add a cold sensation without menthol or mint flavor, allowing recipes to remain flavor-neutral while gaining freshness. It is commonly used in fruit, beverage and candy-style mixes where cooling is desired without altering taste. This is a highly concentrated additive intended for dilution only. It is PG-based and water-soluble. Note: We purchase in bulk and rebottle into smaller bottles (not original manufacturer packaging).

Tips & accessories

• Base liquids (PG/VG)
• Measuring tools (scale / syringes)
• Empty bottles
• Recipe ideas (external)

Contents

• 1 × Koolada cooling additive (20 ml / 50 ml / 100 ml)

Characteristics

• Type: Cooling additive (flavorless)
• Carrier: Propylene glycol (PG)
• Effect: cooling sensation without menthol taste
• Use: fruit, beverages, candy recipes
• Role in recipes: cooling effect only
• Packaging: rebottled from bulk (not original bottle)
• Origin: USA

Flavor notes

• Top: cooling sensation
• Middle: neutral
• Base: clean finish

Tips for this flavor

• For fruit: enhances freshness without mint
• For balance: start very low
• Avoid overuse: cooling can become harsh

Ingredients

Aroma compounds, propylene glycol (PG).

Allergy & warnings

• Not intended for direct use without dilution.
• Use in very small amounts.
• Store tightly closed in a cool, dark place.
• Keep out of reach of children and pets.

Mixing guidelines (starting points)

• As an additive: 0.25–1%
• Steeping: 0–3 days
• Food & beverage use: 0.01–0.10%

Frequently asked questions

Does Koolada taste like menthol?

No, it provides cooling without flavor.

Is it very strong?

Yes, start at low percentages.

Does it need steeping?

No, cooling effect is immediate.

More information about the manufacturer?

Visit The Flavor Apprentice – official website.