Pear | The Flavor Apprentice (20/50/100ml)

The Flavor Apprentice creates water-soluble food flavorings for DIY mixing and culinary use. Pear offers a crisp, mildly sweet pear profile with a clean and subtle fruit character, avoiding heavy candy tones. This highly concentrated flavor must be diluted before use. It is often used to add freshness to fruit blends or as a supporting note, and can also be applied carefully in desserts and beverages. All TFA concentrates are PG-based and water-soluble. Note: We purchase in bulk and rebottle into smaller bottles (not original manufacturer packaging).

Tips & accessories

• Base liquids (PG/VG)
• Measuring tools (scale / syringes)
• Empty bottles
• Recipe ideas (external)

Contents

• 1 × The Flavor Apprentice Pear flavor concentrate (20 ml / 50 ml / 100 ml)

Characteristics

• Type: Food flavoring (concentrate, water-soluble)
• Carrier: Propylene glycol (PG)
• Flavor profile: fresh pear, light sweetness
• Use: DIY flavor mixing, desserts, beverages
• Role in recipes: supporting fruit or freshness enhancer
• Packaging: rebottled from bulk (not original bottle)
• Origin: USA

Flavor notes

• Top: crisp pear
• Middle: juicy pear flesh
• Base: clean, subtle finish

Tips for this flavor

• As a helper: adds freshness to fruit mixes
• For balance: pairs well with apple or melon
• Low intensity: best used as a supporting note
• Clean profile: avoids candy-style sweetness
• Moderate use: keeps blends light and crisp

Ingredients

Aroma compounds, propylene glycol (PG). Some flavors may contain trace amounts of ethanol or water.

Allergy & warnings

• Contains no oils.
• Not intended for direct use without dilution.
• Store tightly closed in a cool, dark place.
• Keep out of reach of children and pets.

Mixing guidelines (starting points)

• DIY single flavor: 4–7%
• As an accent: 1–3%
• Steeping: 3–7 days
• Food & beverage use: 0.05–0.30% – adjust carefully to taste

Frequently asked questions

Is Pear by TFA very sweet?
No, it has light, natural sweetness.

Does it taste like fresh or cooked pear?
It leans toward a fresh pear profile.

Can it be used as a main fruit?
It works best as a supporting flavor rather than a standalone.

Is it PG-based and does it require dilution?
Yes, it is PG-based and must always be diluted.

Is this supplied in original manufacturer bottles?
No, we rebottle from bulk.

More information about the manufacturer?
Visit The Flavor Apprentice – official website.