Banana Split | Capella (20/50/100ml)

Banana Split by Capella is a dessert-style banana flavour concentrate for sundae-inspired recipes. Build around it with a creamy base, then choose your own chocolate, strawberry or caramel additions to create the dessert combination you prefer.

Flavour profile

The banana-split theme gives this concentrate a dessert direction rather than a plain fruit-only recipe. Vanilla ice cream, chocolate sauce and berries are natural recipe partners; adding them separately lets you control how rich, fruity or chocolate-led the finished blend becomes.

Recipe ideas & pairings

• Use in a small ice-cream or frozen-dessert trial for a banana-sundae direction.
• Pair with vanilla in a creamy milkshake, then add a measured chocolate accent.
• Explore strawberry and banana together in yoghurt or a dessert sauce.
• Combine with biscuit or caramel flavouring for a more layered dessert recipe.

Start with a simple base before adding several toppings-inspired flavours. A crowded blend can hide the banana character; a small comparison batch helps you decide whether each addition improves it.

Using the concentrate

A concentrated, water-soluble food flavouring that requires dilution. Set the amount for your particular recipe and serving conditions, making small measured adjustments. Chilled desserts should be assessed cold, once the flavour is thoroughly dispersed through the base.

Make a small test batch, measure each addition and mix thoroughly before assessing the result. Record the amount and final batch size so you can reproduce your recipe. Measuring tools help keep small adjustments consistent. For DIY e-liquid, follow a recipe and product-specific suitability guidance; food-use guidance does not establish suitability for inhalation.

Product details

• Flavouring. Capella lists propylene glycol (PG) as the non-flavour ingredient.
• Water-soluble concentrated flavouring.
• Made by Capella in the USA.
• Available in 20 ml, 50 ml and 100 ml.
• Rebottled from bulk by Flavour-Concentrates.eu; supplied in our bottles rather than original manufacturer packaging.

Explore more Capella concentrates for your recipes.

Handling & storage

Dilute before use. Keep the bottle tightly closed in a cool, dry place away from direct sunlight, children and pets. Check the label and batch documentation when dietary restrictions or allergies matter.

Frequently asked questions

Can I make a chocolate-heavy banana split recipe?
Yes: introduce chocolate separately and compare its level against the banana flavour. The recipe determines which character takes the lead.

Does it supply the texture of ice cream?
No. Your milk, cream or alternative dessert base provides texture; this concentrate contributes flavour.

How should I test it in a frozen dessert?
Freeze a small portion of the actual recipe and assess it at serving temperature before scaling up.

Is Banana Split interchangeable with Banana?
They are separate Capella products. Banana Split is the dessert-themed option; test any substitution rather than copying the amount directly.